So, now I pay it forward by sharing the details here with you. I always thought recipes at craft cocktail bars like this one, the recipe was the secret sauce and therefore they wouldn't be so quick to share it. To my surprise, she did! Down to the 1/8 oz of ingredients, she had it written down for me on a napkin with the liquor brands and instructions included. I didn't hesitate to order another when the waitress returned and I facetiously asked the waitress to bring the recipe back with the next drink. The bitters and other ingredients just complimented it. The whiskey was the most present flavor, which is what you want. The cool temperature of this shaken cocktail held up surprisingly well through out the cocktail, although it's hard to say because it didn't last long.Īll of the flavors and portions of ingredients just worked perfectly in this cocktail. I had always made my own Old Fashioneds on the ball or cube of ice. First the drink mix had clearly been shaken with ice before being poured into the cocktail glass. This smoked cocktail now had my attention and I couldn't wait to take my first sip. First, the clean and refreshing smell of the orange peel hit me followed by the campfire-like smoke aroma, and finally the whiskey and sweetness finished it off. The smell of toasted wood and very slight wave of smoke still visible on the drink was very intriguing. The orange peel garnish was in the drink, not on the rim cocktail cherry rested on the bottom of the glass There were no ice cubes, sphere, or block The drink was served in traditional low ball whiskey cocktail glass I didn't have a good view of the bartender, but the staff behind the bar moved so quickly it would have been hard to keep up even if I did. This particular bar was known for their craft whiskey concoctions, so I didn't hesitate to place my order for an old fashioned. After a few cold beers at the game it was time for a change. I settled into a local bar one after noon after enjoying a Kansas City Royals baseball game. The best old fashioned I ever had stuck to the roots of the classic cocktail with just a few small, yet delightful changes, which changed my taste for the cocktail forever. An old fashioned can be whipped up in a matter of seconds with 3 simple ingredients of whiskey, bitters, and simple syrup, or it can be crafted carefully with many ingredient and garnish variations. I love the simplicity, complexity, aroma, flavor and even the history of it. The old fashioned cocktail is a cocktail as rich with history as flavor, and my personal favorite drink of choice. Template | replace: '.', '-' | handle = article Express the oil of an orange peel over the glass, then drop in.- | / Save up to % Save % Save up to Save Sale Sold out In stock.Fill an Old Fashioned glass with ice cubes, add the whisky or bourbon, and gently stir to combine.Add the sugar, bitters and water into a rocks glass, and stir until sugar is nearly dissolved.2 ounces Balvenie 12 year Old or Maker's Mark bourbon.1 dash sugar syrup or 1/2 teaspoon sugar.Wine World Recommends - Classic Old Fashioned Cocktail Recipe Old Fashioned Cocktail Ingredients When making classic cocktails like the Old Fashioned, Negroni or Tom Collins, it's important to ensure that you use a top quality spirit as this makes up 90% of the ingredients.įor a classic Old Fashioned recipe we recommend Balvenie 12 year Old for a classic whisky or Maker's Mark for a Bourbon option. This cocktail might appear simplistic but it's packed full of depth. The Old Fashioned is one of the world's oldest known cocktails that dates back to around 200 years ago.
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